A traditional Burns Supper Night will be held at the Cross Inn in aid of the Heptonstall Festival on Thursday, January 23, with bagpipes and the address to the haggis.

The menu is haggis (or veggie haggis), neeps and tatties (mashed turnips and potatoes), followed by sticky toffee pudding with whiskey sauce, all for £7.50. Please reserve your place at The Cross Inn- 01422 843284.

Robert Burns’ address to the haggis, together with a translation, can be found here.